I am a student at Ōtaki College in Ōtaki, NZ. My blog is a place where I will be able to share some of my learning. Please note....some work won't be edited - they are just my first drafts, so there may be some errors. I would love your feedback, comments, thoughts and ideas on my posts.
Tuesday, 26 May 2020
my classroom
I think you should use this slide because there is lots of room for you to put your person in, And there are so many places you could put your link to the subjects too. Plus it has a fun and playful theme.
Monday, 25 May 2020
Wednesday, 20 May 2020
adverb of the first sentence style
adverb of the first sentence style
- finally, the boy made a run.
- lazily, the boy stood up.
- thoughtfully, some one helped him.
- cheerfully, the person was cheered.
- urgently, it pounded on the deer.
- inside, he felt pain.
- wishfully, the boy sang.
- terribly, scared he started running for his life.
- strangely, it was blank silent for miles.
- however, the man ducked and the ran.
- after, he jumped up.
- when, BANG BANG!!!
- brutally, he turned the corner.
- importantly, he filled the hole with dirt.
Monday, 18 May 2020
Thursday, 14 May 2020
Tuesday, 12 May 2020
Friday, 8 May 2020
Thursday, 7 May 2020
Wednesday, 6 May 2020
chocolate
Chocolate has a very long history. The history of chocalate began in Sothern Mexico.Fermented beverages made from chocolate date back to 450 BC. The Aztecs believed that cacao seeds were the gift of Quetzalcoatl, the god of wisdom, and the seeds once had so much value that they were used as a form of currency.he creation of the first modern chocolate bar is credited to Joseph Fry, who in 1847 discovered that he could make a moldable chocolate paste by adding melted cacao butter back into Dutch cocoa. By 1868, a little company called Cadbury was marketing boxes of chocolate candies in England. Chocolate was made 173 years ago today.Hot chocolate quickly caught on in Europe but it didn't just come from South America. In the late 17th century, Hans Sloane visited Jamaica and became enamoured with the Caribbean islands' method for making hot chocolate.Cocoa production has potential to do no environmental harm if properly managed, but best practices are not widespread, leading to soil erosion and ultimately further deforestation for new plantations. When the soil erodes, the land becomes less fertile for cocoa and yields decrease. it is not ok to make children to work for the pepole or the slaves, because it is now against the law.
week 4 term 1 2020 weekly reflection
week 4 term 1 2020 weekly reflection this week I have mostly enjoyed CTG because I am making an xylophone which I love doing. I am mostly looking forward to going to camp this year, because it will be a great adventure.I think that I learn best in a friendly shearing group and I work really well in a group. This year I really want to learn my times tables fully. next week I want to learn my 9 times tables.
Tuesday, 5 May 2020
Monday, 4 May 2020
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